Bridgford Foods Corporation (BRID) Marketing Mix

Bridgford Foods Corporation (BRID): Marketing Mix Analysis [Dec-2025 Updated]

US | Consumer Defensive | Packaged Foods | NASDAQ
Bridgford Foods Corporation (BRID) Marketing Mix

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You're trying to make sense of a mid-cap food producer navigating serious commodity headwinds, and frankly, the recent financials show the strain: a $3.860 million net loss in Q2 2025, even as Trailing Twelve Month revenue reached $227.36 million by July 2025. As an analyst who's seen this cycle before, I can tell you Bridgford Foods Corporation's near-term success rests entirely on its four-part marketing mix, which currently leans on strategic price hikes to offset rising costs across its dual frozen and snack food lines. We need to look past the headline loss and see how their distribution-which still sends 27.8% of revenue through Walmart-supports their product strategy of over 150 items for foodservice. Dive in below to see the precise Product, Place, Promotion, and Price levers they are pulling right now.


Bridgford Foods Corporation (BRID) - Marketing Mix: Product

You're looking at the core offerings from Bridgford Foods Corporation, which centers its business on two main areas: Frozen Food Products and Snack Food Products. These segments define what the company puts on the shelf or into the foodservice pipeline. For instance, in the third quarter of fiscal year 2025, the Snack Food Products segment generated net sales of $38.0 million, while the Frozen Food Products segment reported net sales of $14.5 million for the same period.

The Frozen line is built around convenience and preparation ease. This includes dough products, biscuits, and Monkey Bread, serving both retail and foodservice channels. The foodservice unit specifically focuses on bulk and shrink-wrapped formats, and the company also offers refrigerated dough items, dips, and appetizers. To give you a sense of scale, the frozen food products division sells approximately 130 unique frozen food products through about 820 wholesalers, cooperatives, and distributors.

The Snack segment is focused on shelf-stable, ready-to-eat formats, which is a key part of the overall product strategy targeting convenience. This includes items like beef jerky and dry/semi-dry sausage, such as salami and pepperoni. For fiscal year 2024, the Snack Food Products division sold about 170 different items via its direct-store-delivery network and customer-owned distribution centers.

The product strategy definitely leans into formats that last and are easy for the end-user. Bridgford Foods Corporation also acts as a versatile supplier by providing private-label manufacturing for various operators and grocers. The company's approach is to be a niche marketer, finding products that fit between the offerings of its much larger competitors.

Here's a quick look at the product scope and recent segment performance:

  • Frozen and Snack Food products are the two core business segments.
  • Frozen line includes dough, biscuits, and Monkey Bread for retail and foodservice.
  • Snack segment features shelf-stable beef jerky and dry/semi-dry sausage.
  • Product strategy targets convenience and long-lasting, ready-to-eat formats.
  • Over 150 distinct products are offered to the foodservice sector.

We can map out the product breadth using the specific counts we see in the filings, even though the overall foodservice number is set at 150+.

Product Segment Specific Product Count/Detail Net Sales (Q3 FY2025) Unit Sales Volume Change (Q3 FY2025 vs Prior Year)
Frozen Food Products Approximately 130 unique frozen food products sold through distribution $14.5 million Decrease by 1.6% in pounds
Snack Food Products Approximately 170 different items sold via DSD/distribution centers (FY2024) $38.0 million Decrease by 7.9% in pounds
Frozen Food Products (Retail) Packaged bakery items under Bridgford® and Gardner's® brands Included in $14.5 million Retail volume up 27% (Q2 2025)

The Frozen Food Products segment manufactures and distributes biscuits, bread dough items, roll dough items, and shelf-stable sandwiches. For the Snack Food Products segment, the offerings include jerky, meat snacks, salami, sausage, and pepperoni. You should note that the unit sales volume in pounds for both segments decreased in Q3 2025, suggesting consumers are pulling back, possibly due to inflationary pressures on spending habits.


Bridgford Foods Corporation (BRID) - Marketing Mix: Place

You're looking at how Bridgford Foods Corporation gets its products-the frozen items and the shelf-stable snacks-into the hands of the customer. Place, or distribution, is about making sure the right product is on the right shelf at the right time, and for Bridgford Foods Corporation, that involves a dual-channel approach tailored to the product type.

For the non-refrigerated snack food products, which accounted for 74% of consolidated sales in fiscal year 2024, the company heavily relies on a Direct Store Delivery (DSD) network nationwide. This DSD system is quite extensive; during fiscal year 2024, it served approximately 21,000 supermarkets, mass merchandise locations, and convenience retail stores across all 50 U.S. states. This direct route helps maintain freshness and on-shelf presence for those meat snacks.

Frozen products, representing 26% of fiscal year 2024 consolidated sales, take a different path. These are distributed via wholesalers and major broadliners, serving both food service and retail customers. The frozen food division moves its approximately 130 unique frozen food products through about 820 wholesalers, cooperatives, and distributors. This structure helps manage the cold chain logistics for items like biscuits and bread dough.

The concentration of sales within this distribution network is notable, especially considering the total fiscal year 2024 revenue was $223,645,000. You can see the reliance on major retail partners clearly in the customer concentration data.

Distribution Metric Data Point Fiscal Year Context
Sales to Walmart (% of Revenue) 27.8% Fiscal Year 2024
Sales to Dollar General (% of Revenue) 14.2% Fiscal Year 2024
DSD Network Retail Locations Served Approximately 21,000 Fiscal Year 2024
Geographic Reach (DSD) 50 U.S. states Fiscal Year 2024
Frozen Product Distributors/Wholesalers Approximately 820 Current Operations

The key retail channels where these products land are the traditional ones you'd expect for grocery and convenience items. These include supermarkets, which are served by the DSD network, as well as convenience stores. Furthermore, the company services wholesale clubs, which fall under the broader 'mass merchandise' category in their reporting. To be fair, the company also serves select overseas markets in addition to its strong presence across the 50 U.S. states.

Here's a quick breakdown of how the segments utilize these channels:

  • Utilizes a Direct Store Delivery (DSD) network for meat snacks nationwide.
  • Frozen products are distributed via wholesalers and major broadliners.
  • Key retail channels include supermarkets, convenience stores, and wholesale clubs.
  • Snack Food Products accounted for 74% of consolidated sales in fiscal year 2024.
  • Frozen Food Products accounted for 26% of consolidated sales in fiscal year 2024.

Finance: draft 13-week cash view by Friday.


Bridgford Foods Corporation (BRID) - Marketing Mix: Promotion

Promotion for Bridgford Foods Corporation centers on driving visibility across its dual-segment structure, which saw the Snack Food Products segment account for 74% of consolidated sales in fiscal year 2024, with the Frozen Food Products segment making up the remaining 26%. This split heavily influences where promotional efforts are concentrated to optimize the product mix on the shelf and in the foodservice pipeline.

Support for the extensive distribution network is managed through dedicated personnel. The snack food division, for example, served approximately 21,000 supermarkets, mass merchandise, and convenience retail stores across 50 states in fiscal year 2024, requiring significant coordination from regional sales managers and brokers to support both retail and foodservice accounts effectively.

The company engages in niche promotional plays, notably through its professional fishing team. This team participated in almost 70 tournaments in the previous year, which contributed to building a social media presence exceeding 400,000 subscribers. This digital footprint supports broader online distribution of promotional material.

Executives maintain a strong presence in the foodservice sector by attending industry trade shows throughout the United States to secure new business. While the exact number of executive-attended trade shows is not specified, the company's overall promotional spending is tracked through allowances deducted from sales, providing a clear financial measure of these activities.

Promotional Metric Period Ended July 11, 2025 Period Ended July 12, 2024
Promotional Allowances (12 Weeks, in thousands) $4,297 $4,489
Promotional Allowances (36 Weeks, in thousands) $12,339 $12,540

The financial data shows that promotional allowances deducted from sales for the thirty-six weeks ended July 11, 2025, totaled $12,339 thousand, a slight decrease from $12,540 thousand for the same period last year. Similarly, for the twelve-week periods, the allowance was $4,297 thousand in 2025, down from $4,489 thousand in 2024. This suggests a slight reduction in the dollar amount allocated to promotional discounts year-over-year for the periods reported.

For consumer-facing promotions, the strategy includes utilizing traditional methods like newspaper circulars, alongside digital engagement. The advertising strategy explicitly incorporates a presence on social media and the online distribution of promotional material to reach the target audience.

  • Focuses heavily on in-store merchandising to optimize product mix.
  • Regional sales managers and brokers support foodservice and retail accounts.
  • Sponsors professional anglers to promote the brand, defintely a niche play.
  • Executives attend trade shows to secure new business.
  • Uses newspaper circulars and digital sign-ups for coupons and updates.

Bridgford Foods Corporation (BRID) - Marketing Mix: Price

Price strategy for Bridgford Foods Corporation centers on navigating significant commodity cost inflation while maintaining competitive access to its target markets. The company has been actively adjusting its pricing structure to reflect these external pressures.

Trailing Twelve Month revenue as of July 2025 was $227.36 million. This top-line figure provides the context for the pricing environment the company is operating within as of late 2025.

Management is implementing strategic price increases to offset rising commodity costs. This action is a direct response to margin pressure, as evidenced by the Q2 2025 results.

The financial performance for the second quarter of 2025 showed the impact of these cost dynamics. Q2 2025 net loss was $3.860 million, pressured by cost of goods sold. The gross margin for Q2 2025 contracted to 21.9% from 22.7% year-over-year, indicating that not all cost increases were immediately passed through to the consumer.

The pricing actions are showing some success in driving revenue growth, particularly in the Frozen Food segment. Frozen Food segment sales growth is driven by higher selling prices per pound. This pricing power is also visible in the Snack Food Products segment, where sales grew 8.5% in Q2 2025, supported by a 3.3% jump in unit sales.

You can see a snapshot of the recent pricing environment reflected in these key metrics:

Metric Value (as of late 2025 data)
Trailing Twelve Month Revenue (to July 2025) $227.36 million
Q2 2025 Net Sales $50.639 million
Q2 2025 Net Loss $3.860 million
Q2 2025 Gross Margin 21.9%

The company is exploring other avenues to manage the price-to-value equation for customers. This includes leveraging private-label product arrangements to increase product sales volume, responding to a market shift toward more affordable options due to rising costs.

The pricing structure across segments reflects different market dynamics:

  • Frozen Food segment sales growth driven by higher selling prices per pound.
  • Snack division sales surged 8.5% in Q2 2025.
  • Management is looking to restore profitability by increasing product prices.
  • The company is actively seeking bids on production materials to enhance competition among vendors for pricing.

The strategic approach involves balancing the need to recover rising costs for materials like meat and flour with the risk of volume erosion in an environment where consumers are sensitive to price increases. The company is also adjusting its distribution methods, such as shifting away from company-leased long-haul vehicles to common carriers, which impacts the final price point by lowering delivery costs.


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