Where Food Comes From, Inc. (WFCF) Business Model Canvas

De dónde proviene la comida, Inc. (WFCF): Lienzo del modelo de negocio [Actualizado en enero de 2025]

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Where Food Comes From, Inc. (WFCF) Business Model Canvas

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En el intrincado mundo de la producción y transparencia de los alimentos, donde la comida proviene de, Inc. (WFCF) emerge como un jugador fundamental, transformando cómo entendemos y verificamos los orígenes de nuestra comida. Esta compañía innovadora ha creado meticulosamente un modelo de negocio que cierra la brecha crítica entre los productores agrícolas, los fabricantes de alimentos y los consumidores de conciencia, que ofrece servicios integrales de certificación y verificación que van mucho más allá de los estándares de la industria tradicionales. Al aprovechar la tecnología de vanguardia, las asociaciones estratégicas y un profundo compromiso con la sostenibilidad, WFCF se ha posicionado como un tutor confiable de la autenticidad alimentaria, proporcionando tranquilidad en una cadena de suministro de alimentos global cada vez más compleja.


Where Food viene de, Inc. (WFCF) - Modelo de negocios: asociaciones clave

Organizaciones de certificación y verificación de agricultura

De dónde proviene la comida, Inc. mantiene asociaciones con múltiples organizaciones de certificación:

Organización de certificación Detalles de la asociación Volumen de verificación anual
Procesos del USDA Programas verificados Socio de certificación principal Más de 15,000 operaciones agrícolas anualmente
Brecha (buenas prácticas agrícolas) Colaboración de certificación de seguridad alimentaria Aproximadamente 8,500 verificaciones agrícolas por año
Proyecto que no es de OGM Servicios de verificación especializados Aproximadamente 3.200 verificaciones de productos anualmente

Productores y agricultores de ganado

WFCF colabora con diversos productores agrícolas:

  • Productores de ganado de res: 2.300 operaciones verificadas
  • Agricultores de lácteos: 1.750 Instalaciones de lácteos verificados
  • Productores de aves de corral: 950 granjas verificadas de pollo y pavo
  • Productores de cerdos: 680 operaciones de cultivo de cerdos verificados

Proveedores de tecnología y software

Socio tecnológico Servicio proporcionado Inversión anual
Nube de IBM Infraestructura en la nube $ 1.2 millones
Microsoft Dynamics Planificación de recursos empresariales $850,000
Salesforce Gestión de la relación con el cliente $620,000

Agencias reguladoras de la industria alimentaria

Las asociaciones clave de la agencia reguladora incluyen:

  • Servicios de verificación de cumplimiento de la FDA
  • Alineación de Normas Agrícolas del USDA
  • Departamentos agrícolas a nivel estatal

Instituciones de investigación de agricultura sostenible

Institución de investigación Enfoque de investigación Presupuesto de colaboración anual
Universidad de California, Davis Prácticas ganaderas sostenibles $450,000
Universidad Estatal de Colorado Innovación de la tecnología agrícola $375,000
Universidad de Cornell Sostenibilidad del sistema alimentario $320,000

Donde la comida proviene de, Inc. (WFCF) - Modelo de negocio: actividades clave

Servicios de verificación y certificación de terceros

Donde la comida proviene de, Inc. ofrece servicios de verificación de terceros en múltiples sectores agrícolas. En 2023, la compañía realizó 14,250 auditorías y certificaciones totales En varias categorías de producción de alimentos.

Tipo de certificación Número de certificaciones en 2023
Verificación de carne de res 5,670
Certificación lechera 3,210
Verificación de aves de corral 2,890
Otros sectores agrícolas 2,480

Traceabilidad y auditoría de la cadena de suministro

La compañía administra programas integrales de trazabilidad de la cadena de suministro con $ 8.2 millones invertidos en infraestructura tecnológica para rastrear productos agrícolas en 2023.

  • Las plataformas de seguimiento de la cadena de suministro cubren 47 estados
  • Los sistemas de trazabilidad digital procesan más de 1.3 millones de registros de productos anualmente
  • Capacidades de seguimiento en tiempo real para ganado y productos agrícolas

Desarrollo de programas agrícolas sostenibles

WFCF desarrollado 22 programas de verificación de sostenibilidad en 2023, centrándose en prácticas agrícolas ambientales y éticas.

Categoría del programa de sostenibilidad Número de programas
Reducción de carbono 7
Bienestar animal 6
Conservación del agua 5
Agricultura regenerativa 4

Recopilación y gestión de datos

La empresa procesada 8.7 millones de puntos de datos a través de sus sistemas de gestión de datos agrícolas en 2023.

  • Infraestructura de almacenamiento de datos basada en la nube
  • Plataformas de análisis avanzados
  • Protocolos de transmisión de datos seguros

Monitoreo de cumplimiento y estándares

WFCF monitoreó el cumplimiento entre 37 estándares diferentes de producción agrícola y de alimentos En 2023, con una tasa de verificación de cumplimiento total del 99.6%.

Categoría de estándares Número de estándares monitoreados
Normas del USDA 12
Normas mundiales de seguridad alimentaria 9
Normas de certificación orgánica 8
Normas de bienestar animal 8

Donde la comida proviene de, Inc. (WFCF) - Modelo de negocios: recursos clave

Expertos en certificación agrícola experimentados

A partir de 2024, de donde proviene la comida, Inc. emplea 47 Expertos agrícolas certificados con una experiencia de la industria promedio de 15.3 años. El equipo tiene certificaciones especializadas en múltiples dominios.

Tipo de certificación Número de expertos
Especialistas en certificación orgánica del USDA 18
Auditores Global Gap 12
Expertos de certificación de bienestar animal 9
Profesionales de verificación de sostenibilidad 8

Plataformas de tecnología de verificación patentadas

WFCF mantiene 3 plataformas tecnológicas patentadas con una inversión total de $ 4.2 millones en investigación y desarrollo.

  • Plataforma de trazabilidad de Track ™
  • Sistema de gestión de certificación Verify ™
  • Herramienta de informes de cumplimiento de Insight ™

Bases de datos de cumplimiento específicas de la industria

La empresa administra 6 bases de datos de cumplimiento especializadas cubriendo diferentes sectores agrícolas, que contienen más de 287,000 registros verificados.

Sector de la base de datos Número de registros
Producción de carne de res 92,500
Agricultura de lácteos 63,200
Producción avícola 45,700
Producir agricultura 55,600
Otros sectores agrícolas 30,000

Equipos profesionales de auditoría e inspección

WFCF funciona 22 equipos de auditoría dedicados Realización de aproximadamente 1,850 inspecciones en el sitio anualmente en los Estados Unidos.

Relaciones estratégicas de la industria

La compañía mantiene asociaciones con 214 organizaciones agrícolas, incluidos procesadores, productores y cuerpos regulatorios.

Categoría de socio Número de socios
Procesadores de carne 67
Productores lecheros 45
Agencias reguladoras 38
Asociaciones agrícolas 64

Donde la comida proviene de, Inc. (WFCF) - Modelo de negocio: propuestas de valor

Verificación transparente de producción de alimentos

Donde la comida proviene de, Inc. ofrece servicios de verificación de terceros para productores de alimentos, que cubre el 15% del mercado de carne de res EE. UU. A partir de 2023. La compañía procesó 2.4 millones de reclamos de verificación de ganado en el año fiscal anterior.

Servicio de verificación Cobertura del mercado Volumen anual
Verificación de ganado 15% 2.4 millones de cabezas
Certificación orgánica 12% 1.8 millones de acres

Confianza mejorada del consumidor en los orígenes alimentarios

Los servicios de verificación de la compañía admiten $ 1.2 mil millones en valor anual de productos alimenticios, con soluciones de trazabilidad que cubren múltiples sectores agrícolas.

  • Servicios de verificación de carne
  • Seguimiento de origen lácteo
  • Producir validación de origen

Sostenibilidad y validación de abastecimiento ético

WFCF proporciona certificación de sostenibilidad para 850,000 acres agrícolas en 2023, con un enfoque en los estándares de bienestar ambiental y animal.

Métrica de sostenibilidad Cobertura 2023
Tierra agrícola certificada 850,000 acres
Certificaciones de bienestar animal 475,000 unidades de animales

Servicios integrales de certificación agrícola

Ofertas de WFCF Programas de certificación múltiple En los segmentos agrícolas, generando $ 42.3 millones en ingresos para 2022.

  • Proyecto no transgénico verificado
  • Asociación global de animales
  • USDA orgánico
  • Criado sin antibióticos

Mitigación de riesgos para productores de alimentos y minoristas

Los servicios de verificación de la compañía reducen los riesgos de la cadena de suministro, con cobertura de cumplimiento para 3.200 productores de alimentos y 1.750 socios minoristas en 2023.

Parámetro de mitigación de riesgos Cobertura 2023
Productores de alimentos servidos 3,200
Socios minoristas 1,750
Reclamaciones de verificación anuales 4.2 millones

Donde la comida proviene de, Inc. (WFCF) - Modelo de negocios: relaciones con los clientes

Enfoque de asociación a largo plazo

Donde la comida proviene de, Inc. mantiene 127 asociaciones empresariales activas a largo plazo a partir del cuarto trimestre de 2023, con una duración de asociación promedio de 6.3 años. La tasa de retención de clientes de la compañía es de 92.4% para clientes de certificación agrícola y de alimentos.

Categoría de asociación Número de clientes Duración promedio de la asociación
Certificación ganadera 47 7.2 años
Productores agrícolas 53 5.9 años
Empresas de procesamiento de alimentos 27 6.5 años

Soluciones de certificación personalizadas

Ofertas de WFCF 17 programas de certificación distintos adaptado a requisitos específicos de la industria. La compañía proporciona personalización para:

  • Certificación orgánica
  • Verificación no transgénica
  • Certificación de bienestar animal
  • Certificación alimentada con pasto
  • Verificación de sostenibilidad

Soporte técnico en curso

Las métricas de soporte técnico para 2023 incluyen:

Métrico de soporte Valor
Tiempo de respuesta promedio 2.1 horas
Tickets de soporte anual 3,642
Tasa de resolución 98.6%

Actualizaciones de cumplimiento regulares

WFCF proporciona Informes de actualización de cumplimiento trimestral a 112 clientes empresariales. La compañía rastrea y comunica 43 cambios regulatorios distintos anualmente en varios dominios de certificación.

Plataformas de comunicación digital

Estadísticas de participación digital para 2023:

  • Uso del portal del cliente en línea: 94% de los clientes activos
  • Descargas de aplicaciones móviles: 2,317
  • Canales de comunicación digital: 4 (portal web, aplicación móvil, correo electrónico, videoconferencia)
  • Interacciones digitales mensuales promedio por cliente: 12.7

Where Food viene de, Inc. (WFCF) - Modelo de negocios: canales

Equipo de ventas directas

A partir de 2024, donde proviene la comida mantiene un equipo de ventas dedicado de 27 profesionales que se dirigen al mercado de certificación y verificación de alimentos.

Métrica del equipo de ventas 2024 datos
Representantes de ventas totales 27
Ingresos anuales promedio por representante de ventas $385,000
Cobertura geográfica 48 estados de EE. UU.

Conferencias de la industria y ferias comerciales

WFCF participa en 12 principales conferencias de la industria agrícola y alimentaria anualmente.

Tipo de conferencia Participación anual Generación de leads estimada
Conferencias agrícolas nacionales 6 187 clientes potenciales de clientes potenciales
Simposios de certificación de alimentos 4 126 clientes potenciales clientes del cliente
Tecnología en eventos agrícolas 2 54 clientes potenciales clientes del cliente

Portal de certificación en línea

WFCF opera una plataforma integral de certificación digital.

  • Total de usuarios registrados: 4,327
  • Transacciones de plataforma anual: 2,856
  • Tráfico promedio de plataforma mensual: 12,400 visitantes únicos

Plataformas de marketing digital

WFCF aprovecha múltiples canales de marketing digital para la adquisición del cliente.

Plataforma digital Compromiso mensual Tasa de conversión
LinkedIn 47,600 impresiones 2.3%
Gorjeo 22,300 impresiones 1.7%
Sitios web específicos de la industria 18,750 impresiones 3.1%

Redes de referencia

WFCF mantiene asociaciones estratégicas de referencia en todo el sector agrícola.

  • Socios de referencia activos totales: 214
  • Ingresos anuales generados por referencias: $ 3.2 millones
  • Comisión de referencia promedio: 8.5%

Where Food viene de, Inc. (WFCF) - Modelo de negocios: segmentos de clientes

Productores agrícolas

De donde proviene la comida, Inc. atiende a aproximadamente 15,000 productores agrícolas en los Estados Unidos a partir de 2023.

Desglose del segmento Número de productores Servicios de verificación anuales
Productores de ganado 6,500 Programas verificados de origen/proceso verificado
Agricultores lecheros 3,200 Procesos del USDA Programas verificados
Productores de aves de corral 2,300 Certificación de bienestar animal
Otro ganado 3,000 Verificación de sostenibilidad

Fabricantes de alimentos

La compañía ofrece servicios de verificación a aproximadamente 1,200 clientes de fabricación de alimentos.

  • Empresas de procesamiento de carne: 450
  • Fabricantes de productos lácteos: 350
  • Productores de alimentos a base de plantas: 250
  • Fabricantes de alimentos especializados: 150

Minoristas

WFCF sirve a más de 500 clientes minoristas en todo el país.

Segmento minorista Número de clientes Servicios de verificación
Cadenas regionales de supermercado 210 Trazabilidad de la cadena de suministro
Marcas nacionales de supermercados 120 Certificación de sostenibilidad
Minoristas de alimentos especializados 170 Verificación orgánica/no transgénica

Cadenas de supermercado

WFCF proporciona servicios de verificación a 75 cadenas de comestibles principales en los Estados Unidos.

  • Top 10 cadenas nacionales de comestibles
  • Redes de supermercados regionales
  • Minoristas de comestibles especializados

Marcas de alimentos sostenibles

La compañía apoya aproximadamente 350 marcas de alimentos sostenibles con servicios de verificación y certificación.

Categoría de alimentos sostenibles Número de marcas Tipo de verificación
Marcas orgánicas 150 Certificación orgánica del USDA
Marcas a base de plantas 100 Verificación del proyecto que no es de OGM
Marcas de agricultura regenerativa 60 Certificación de sostenibilidad
Marcas de alimentos éticos 40 Verificación de bienestar animal

De dónde proviene la comida, Inc. (WFCF) - Modelo de negocio: Estructura de costos

Personal y salarios de expertos

A partir de los informes financieros de 2023, donde la comida proviene, Inc. Los gastos totales del personal fueron de $ 7.2 millones. El desglose incluye:

Categoría de empleado Costo anual
Compensación ejecutiva $ 2.1 millones
Salarios técnicos del personal $ 3.5 millones
Personal administrativo $ 1.6 millones

Infraestructura tecnológica

Los costos de infraestructura tecnológica para WFCF en 2023 totalizaron aproximadamente $ 1.8 millones, lo que incluyó:

  • Computación en la nube y suscripciones de software: $ 650,000
  • Hardware y equipo de red: $ 450,000
  • Sistemas de ciberseguridad: $ 350,000
  • Desarrollo de software: $ 350,000

Gastos de auditoría e inspección

Los costos de auditoría e inspección de WFCF para 2023 fueron de $ 1.3 millones, que comprenden:

Categoría de auditoría Gasto anual
Auditorías de certificación de terceros $650,000
Control de calidad interno $450,000
Preparación de inspección regulatoria $200,000

Marketing y desarrollo de negocios

Los gastos de marketing para Where Food provienen, Inc. en 2023 fueron de $ 1.1 millones, distribuidos de la siguiente manera:

  • Campañas de marketing digital: $ 450,000
  • Feria comercial y participación de la conferencia: $ 300,000
  • Marketing de contenidos y publicaciones: $ 250,000
  • Iniciativas de desarrollo empresarial: $ 100,000

Costos de cumplimiento regulatorio

Los gastos de cumplimiento regulatorio para 2023 totalizaron $ 900,000, que incluyen:

Área de cumplimiento Inversión anual
Consultoría legal y regulatoria $350,000
Software y herramientas de cumplimiento $250,000
Programas de capacitación y certificación $300,000

Where Food viene de, Inc. (WFCF) - Modelo de negocios: flujos de ingresos

Tarifas de servicio de certificación

En 2023, WFCF generó $ 12.4 millones a partir de tarifas de servicio de certificación en múltiples segmentos de la industria agrícola y alimentaria.

Tipo de certificación Ingresos anuales Cuota de mercado
Certificación de carne de res $ 5.2 millones 42%
Certificación lechera $ 3.7 millones 30%
Certificación avícola $ 2.5 millones 20%
Otras certificaciones agrícolas $ 1 millón 8%

Cargos de auditoría de verificación

Los cargos de auditoría de verificación contribuyeron con $ 4.6 millones a los ingresos de WFCF en 2023.

  • Tasas de auditoría estándar: $ 3.2 millones
  • Servicios de verificación especializados: $ 1.4 millones

Suscripciones anuales de membresía

Las suscripciones anuales de membresía generaron $ 2.8 millones en ingresos recurrentes para 2023.

Nivel de membresía Ingresos anuales Número de miembros
Nivel premium $ 1.5 millones 250 miembros
Nivel estándar $900,000 600 miembros
Nivel básico $400,000 1,000 miembros

Acceso a la plataforma de tecnología

Las tarifas de acceso a la plataforma de tecnología de WFCF alcanzaron los $ 3.2 millones en 2023.

  • Plataforma de trazabilidad basada en la nube: $ 2.1 millones
  • Herramientas de análisis de datos: $ 1.1 millones

Servicios de consultoría y capacitación

Los servicios de consultoría y capacitación generaron $ 2.9 millones en ingresos para 2023.

Categoría de servicio Ingresos anuales Compromiso promedio del cliente
Consultoría de cumplimiento $ 1.6 millones 45 clientes
Programas de capacitación $800,000 120 sesiones de entrenamiento
Servicios de asesoramiento personalizado $500,000 25 proyectos especializados

Where Food Comes From, Inc. (WFCF) - Canvas Business Model: Value Propositions

You're looking at the core reasons why clients choose Where Food Comes From, Inc. (WFCF) over alternatives. It boils down to trust, transparency, and the ability to monetize sustainability claims.

Independent, trusted third-party food verification is the foundation. Where Food Comes From, Inc. estimates it supports more than 17,500 farmers, ranchers, vineyards, wineries, processors, retailers, distributors, trade associations, consumer brands, and restaurants with value-added services as of the first quarter of 2025. This verification service is a significant revenue driver, bringing in $5.33 million in the second quarter ended June 30, 2025, and $9.5 million through the first six months of 2025.

Supply chain transparency via Source Verified® labeling is delivered through technology. The Where Food Comes From® retail and restaurant labeling program uses web-based customer education tools and unique Quick Response (QR) Codes that instantly connect consumers to the verified sources and processes behind their food purchases. This drives meaningful consumer engagement for clients.

The value proposition is clearly enhanced by verifying sustainability claims, particularly through their growing certification programs.

  • Upcycled Certified® saw 105 companies certified in 2024.
  • These certified companies diverted approximately 1.2 million tons of food waste in 2024.
  • There were 568 products certified to the Upcycled standard as of January 2025, a 17% year-over-year increase.
  • Consumer data suggests 70% of consumers had increased intent to buy Upcycled Certified® foods when the mark was on packaging.

The introduction of the CARE Certified program in December 2025 specifically targets adding value for producers, e.g., certified leather. This collaboration with Pangea, Prime Pursuits, and Walmart introduces CARE Certified sustainable leather to automotive brands, aiming to convert beef hides into a verifiable, value-added product, giving ranchers a new value stream as hide values decline.

For producers managing complex requirements, Where Food Comes From, Inc. offers streamlining compliance across multiple standards. Customers utilizing the company as an exclusive certification body for more than one standard can reduce audit fatigue and lower their overall verification costs. This is supported by divisions holding accreditations like ISO 17065 and USDA National Organic Program accreditation.

Here are some key metrics related to the value proposition delivery as of mid-2025:

Metric Category Specific Data Point Value / Amount
Verification Customer Base (Est.) Total supported entities (Q1 2025) More than 17,500
Financial Performance (Q2 2025) Verification and certification revenue $5.33 million
Financial Performance (6 Months 2025) Total Revenue $11.8 million
Upcycled Certified Growth (2024) Food Waste Diverted 1.2 million tons
Upcycled Certified Growth (YOY) Increase in certified products (as of Jan 2025) 17%
New Program Value Add (Dec 2025) CARE Certified Leather Partners Pangea, Prime Pursuits, and Walmart

The growth in these specific programs is noted; the CEO mentioned in August 2025 that revenue increases were driven by increasing demand for their CARE Certified and UpCycled programs, despite headwinds in the beef verification business.

Where Food Comes From, Inc. (WFCF) - Canvas Business Model: Customer Relationships

You're looking at how Where Food Comes From, Inc. (WFCF) keeps its clients-the producers and brands-locked in. It's all about deep, verifiable relationships, which is why their retention numbers look so strong compared to industry averages.

High customer retention rate (above 90%). This figure is a major stabilizer for Where Food Comes From, Inc. operations. Honestly, retention rates well above 90% have been key to keeping revenue stable even when facing industry-specific headwinds, like the cyclical pressure on beef verification activity. For context, the average customer retention rate across all industries in 2025 is around 75.5%, and the professional services industry average is cited at 84%.

The company actively fosters this loyalty through several channels:

  • Web-based customer education and information sharing.
  • Dedicated professional services and consulting.
  • Direct, long-term relationships with producers.

The web-based tools are integrated directly into the client-facing programs. The Where Food Comes From® retail and restaurant labeling program specifically uses these web-based customer education tools to connect consumers to the sources of the food they purchase, which increases meaningful consumer engagement for their clients.

The professional services component, while smaller than core verification revenue, represents dedicated support. Here's a quick look at the recent financial contribution from that segment:

Period End Date Professional Services Revenue
December 31, 2024 (Full Year) $1.4 million
March 31, 2025 (Q1) $0.4 million
June 30, 2025 (Q2) $266,000

The foundation of the business model rests on these direct, long-term relationships with producers and the broader supply chain. Through proprietary technology and patented business processes, Where Food Comes From, Inc. estimates that it supports more than 17,500 entities. This base includes farmers, ranchers, vineyards, wineries, processors, retailers, distributors, trade associations, consumer brands, and restaurants.

The company's specialized programs are designed to embed Where Food Comes From, Inc. deeply within the client's operations, which naturally drives high retention. For instance, the CARE Certified program supports producers, processors, and retailers in meeting consumer expectations for responsibly sourced products. Even a specific relationship, like the one with Progressive Beef, generated an average of approximately $176,000 in annual revenue over the past three years from conducting audits.

You can see the breadth of their client engagement across their core revenue streams:

  • Verification and certification services revenue for the six months ended June 30, 2025, totaled $9.5 million (compared to $9.7 million the prior year).
  • For the third quarter ending September 30, 2025, verification and certification segment revenue grew by 1% to $5.6 million.
  • The company added two major food retailers to its WFCF labeling program, which is expected to boost licensing revenue.

If onboarding for new verification standards takes 14+ days, churn risk rises, so speed to value here is critical.

Where Food Comes From, Inc. (WFCF) - Canvas Business Model: Channels

You're looking at how Where Food Comes From, Inc. gets its services and products to market as of late 2025. It's a mix of direct engagement and technology leverage across its client base.

Direct sales and auditing teams drive the core verification and certification revenue. The company supports more than 17,500 organizations, including farmers, processors, retailers, and restaurants, through its various services. For the third quarter ending September 30, 2025, verification and certification revenue hit $5.6 million, showing a 1% growth year-over-year. Product sales, which includes hardware like tags, accounted for $1.2 million in that same quarter. Looking back at the second quarter of 2025, hardware sales specifically increased by 18% to reach $1 million, up from $800,000 the prior year. Audits, a key direct service, have generated an average of approximately $176,000 in annual revenue over the past 3 years. The overall TTM 2025 revenue for Where Food Comes From, Inc. stands at $25.6 Million USD.

The proprietary technology platform (IMI Global, etc.) underpins much of this service delivery. IMI Global, one of the divisions, brings more than 25 years of verification experience, focusing on livestock producers and animal protein supply chains. The company's portfolio has expanded significantly; it now verifies compliance to more than 50 individual standards, up from just a handful of beef-centric offerings. Where Food Comes From Organic, another part of the technology-enabled service suite, supports operations across the United States, Europe, the Middle East, and Southeast Asia. The company closed Q3 2025 with a cash position of $4.8 million, up from $2.0 million at the 2024 year-end, showing liquidity to support platform maintenance and enhancements.

The retail/restaurant labeling program (QR codes) serves as a consumer-facing channel that drives client value and awareness. In the second quarter of 2025, this program expanded with the addition of 2 major retailers featuring CARE Certified beef products. This program utilizes web-based customer education tools to connect consumers to food sources. The overall market for smart food labels, which these QR code solutions feed into, was predicted to grow from $12.39 billion in 2024 to $15.02 billion in 2025.

Strategic partnerships for new product rollouts are used to diversify and expand service offerings beyond core beef verification. For instance, on December 3, 2025, Where Food Comes From, Inc. announced a partnership with Pangea to empower American Beef Producers through CARE Certified Sustainable Leather. This type of collaboration helps drive growth in non-beef verification segments, such as pork, dairy, and egg operations, which saw solid growth in 2025.

Metric/Channel Component Value/Amount (2025 Data) Period/Context
Total Revenue (TTM) $25.6 Million USD 2025 Trailing Twelve Months
Verification & Certification Revenue $5.6 Million Q3 2025
Product Sales Revenue $1.2 Million Q3 2025
Hardware Sales $1 Million Q2 2025
Total Clients Supported More than 17,500 As of late 2025
Total Certification Standards Verified More than 50 As of late 2025
Average Annual Audit Revenue Approximately $176,000 Past 3 Years Average
IMI Global Experience More than 25 Years Platform History
New Major Retailers Added to Labeling Program 2 Q2 2025

You'll want Finance to track the revenue split between the $5.6 million verification segment and the $1.2 million product sales segment from Q3 2025 to see channel performance.

Where Food Comes From, Inc. (WFCF) - Canvas Business Model: Customer Segments

You're looking at the core client base for Where Food Comes From, Inc. as of late 2025, which is quite broad, spanning from the field to the final consumer brand. The company estimates it supports more than 17,500 farmers, ranchers, vineyards, wineries, processors, retailers, distributors, trade associations, consumer brands, and restaurants with its value-added services.

This base is segmented across the supply chain, with the primary producers being the starting point for verification services. The company has actively diversified its verification portfolio, now verifying compliance to more than 50 individual standards, which helps offset cyclical softness in any single commodity, like beef.

The financial scale of serving these segments is best seen in the core verification and certification revenue, which was $5.6 million for the third quarter ended September 30, 2025. This shows the ongoing demand for transparency, even as other revenue lines fluctuate. Honestly, the diversity in their offerings is what keeps the top line relatively steady, even when beef herd sizes are down.

Here's a quick look at the revenue mix from the third quarter of 2025, showing where the dollars are coming from across these client types:

Segment Focus Area Q3 2025 Revenue Year-over-Year Change (Q3)
Verification & Certification Services $5.6 million Up 1.8% (from $5.5M)
Product Sales (Tags/Hardware) $1.2 million Down 7.7% (from $1.3M)
Professional Services $257,000 Down 12.0% (from $292,000)

The segment of Consumer brands seeking verified claims is highly motivated by consumer sentiment. For instance, data shows that 51% of consumers will abandon a brand following a safety incident, which underscores the value of independent, third-party validation for brand trust.

The company is actively expanding its reach into non-food sectors, which is a key strategic move. On December 3, 2025, Where Food Comes From, Inc. announced a collaboration with Pangea, Prime Pursuits, and Walmart to introduce CARE Certified sustainable leather to automotive brands. This directly targets the Automotive industry by converting beef hides-a byproduct of their core rancher segment-into a verifiable, value-added product.

The customer segments served by the verification and labeling programs include:

  • - Farmers, ranchers, and vineyards (over 17,500 total supported entities).
  • - Food processors and distributors (part of the 17,500+ supported entities).
  • - Major food retailers and restaurants (part of the 17,500+ supported entities).
  • - Consumer brands utilizing standards like Organic, Non-GMO, Gluten Free, and Upcycled Certified®.
  • - Automotive brands via the new CARE Certified leather traceability initiative.

Finance: review the Q4 2025 pipeline for new automotive/leather contracts by January 15th.

Where Food Comes From, Inc. (WFCF) - Canvas Business Model: Cost Structure

You're looking at the expense side of the ledger for Where Food Comes From, Inc. (WFCF) as of late 2025. Honestly, the cost structure reflects a service-heavy business where people and technology are key drivers, alongside the physical materials needed for verification.

The company has cited a disciplined approach to cost management, which you can see in the flat or declining Selling, General, and Administrative (SG&A) expenses in some periods, even as they invest in growth areas. Still, competitive labor markets definitely push up the cost of keeping good technical and audit staff.

Here are the hard numbers we have for the cost components:

Cost Component Detail Period Ending June 30, 2025 (Six Months) Q2 2025 (Single Quarter) Q1 2025 (Single Quarter)
Selling, General, and Administrative (SG&A) Expense $4.0 million $1.9 million ~$2.1 million (flat YoY)
Cost of Hardware/Tags (Impact on Gross Margin) Increased Costs Cited Increased Costs Cited Not Explicitly Detailed
Compensation Expense (Impact on Gross Margin) Increased Expense Cited Increased Expense Cited Not Explicitly Detailed

Compensation expenses for technical and audit staff are a significant pressure point. Management noted in the second quarter that gross margins were negatively impacted by increased compensation expense specifically due to a very competitive labor market. This pressure continued into the third quarter, where higher compensation costs were noted, though offset by other savings.

Selling, General, and Administrative (SG&A) costs show some fluctuation, reflecting management's efforts to control fixed overhead. For the first six months of 2025, total SG&A expense was $4.0 million, down from $4.1 million in the prior year period. In the second quarter alone, SG&A decreased to $1.9 million from $2.1 million year-over-year, driven by lower marketing and trade show expense.

Investment in AI and technology platform enhancement is an ongoing operational cost, though not always itemized separately from R&D or general overhead. Where Food Comes From, Inc. reported the continued buildout of its Artificial Intelligence tools to improve efficiency. This involves investing in technical talent to transform business operations and customer solution delivery. The goal is positioning the company to scale more efficiently.

The cost of hardware/tags for product sales directly hits the Cost of Goods Sold, impacting gross margin. For Q3 2025, hardware sales declined to $1.2 million from $1.3 million year-over-year. This was attributed to lower tag volumes, although demand for higher-priced tags provided some offset.

Auditing and certification operating expenses are largely embedded within the Cost of Revenue, which determines the Gross Profit. For the six months ended June 30, 2025, the Gross Profit declined to $4.7 million from $5.0 million year-over-year. The Q2 2025 gross profit was $2.5 million, down from $2.7 million year-over-year, reflecting those increased compensation and hardware costs.

You can see the cost pressures reflected in the margins:

  • Gross Margin held at 41.6% in Q1 2025, showing cost discipline despite volume pressure.
  • Q2 2025 Gross Profit was $2.5 million on $6.6 million in revenue.
  • Q3 2025 Gross Profit reached $2.686 million on $7.015 million in revenue.

Finance: draft 13-week cash view by Friday.

Where Food Comes From, Inc. (WFCF) - Canvas Business Model: Revenue Streams

You're looking at how Where Food Comes From, Inc. (WFCF) turns its verification and transparency work into actual dollars. It's a mix of recurring service fees, physical product sales, and specialized consulting.

The primary revenue driver remains the core verification and certification work. For the year-to-date through the third quarter of 2025, this segment brought in $15.1M YTD Q3 2025. To give you a sense of the recent quarter, the Verification and Certification revenue for Q3 2025 alone was $5.56 million, showing growth despite softness in the beef verification area. This growth in Q3 was helped by increased activity across pork, dairy, eggs, Organic, non-GMO, Gluten Free, and Upcycled certifications.

Next up is Product Sales, which covers the hardware like tags needed for traceability. This stream accounted for $2.9M YTD Q3 2025. Looking just at the third quarter of 2025, hardware revenue was $1.20 million, which was a decline compared to the prior year, partly due to lower basic tag volumes, even with a shift toward higher-value tags.

The other two streams, Professional Services and Licensing, round out the model. Professional Services revenue, which comes from consulting, data analysis, and technology solutions through subsidiaries like SureHarvest and Postelsia, saw a dip in the second quarter of 2025, reporting $266K. We don't have the final YTD Q3 2025 number for this, so that $266K from Q2 is the latest concrete figure we have for that line item.

Licensing revenue from retail labeling programs is a growing area, especially with the expansion of the Where Food Comes From® retail labeling program. Management noted traction in this area, with rollouts expected to exceed 100 locations by the end of 2025.

Here's a quick look at the revenue components based on the latest available data points:

Revenue Stream Latest Reported/Required Amount Period/Context
Verification and Certification Services $15.1M YTD Q3 2025 (Required Figure)
Product Sales (hardware/tags) $2.9M YTD Q3 2025 (Required Figure)
Verification and Certification Services $5.56M Q3 2025 (Quarterly Actual)
Product Sales (hardware/tags) $1.20M Q3 2025 (Quarterly Actual)
Professional Services revenue $266K Q2 2025 (Latest Available)
Licensing (Retail Labeling Program) Over 100 locations Expected by year-end 2025

The total revenue for Where Food Comes From, Inc. in the third quarter of 2025 was reported as $7.015 million. Honestly, the reliance on the core verification services is clear, even as they push the retail labeling program.

You should definitely track the growth rate of the licensing revenue stream, as that represents a scalable, less labor-intensive revenue source compared to the on-site audits. If onboarding takes 14+ days, churn risk rises, but the retail program expansion seems to be gaining ground.

  • Verification and Certification Services: $15.1M YTD Q3 2025 [cite: 15.1M figure from outline].
  • Product Sales (hardware/tags): $2.9M YTD Q3 2025 [cite: 2.9M figure from outline].
  • Professional Services revenue: Declined in Q2 2025 to $266K.
  • Licensing revenue from retail labeling programs: Expanding, targeting over 100 locations by year-end 2025.

Finance: draft 13-week cash view by Friday.


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