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The Real Good Food Company, Inc. (RGF): Modelo de Negócios Canvas [Jan-2025 Atualizado] |
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The Real Good Food Company, Inc. (RGF) Bundle
No mundo dinâmico da nutrição consciente da saúde, a verdadeira empresa de alimentos (RGF) surge como um jogador revolucionário, transformando refeições congeladas de mundano em extraordinário. Ao misturar engenhosamente a tecnologia de alimentos de ponta com o posicionamento estratégico do mercado, a RGF criou um modelo de negócios que fala diretamente a entusiastas da fitness, seguidores de ceto e profissionais ocupados que buscam soluções de refeições de alto teor de carboidratos. Sua abordagem inovadora não apenas vende comida; Ele oferece uma transformação de estilo de vida, promissora alternativas nutricionalmente equilibradas que desafiam as percepções tradicionais de refeições congeladas e atendem às demandas alimentares em evolução dos consumidores modernos.
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: Parcerias -chave
Parcerias estratégicas de varejo
A verdadeira empresa de alimentos de verdade mantém parcerias estratégicas com os principais varejistas de supermercados:
| Varejista | Número de lojas | Status da parceria |
|---|---|---|
| Kroger | 2.742 lojas | Distribuição ativa |
| Whole Foods Market | 505 lojas | Distribuição ativa |
| Walmart | 4.742 lojas | Distribuição ativa |
Acordos de co-fabricação
A empresa estabeleceu parcerias de co-fabricação com instalações especializadas de produção de alimentos:
- Instalação de produção de alimentos do Centro -Oeste (Illinois)
- Fábrica do Sudoeste (Texas)
- Centro de Processamento Nordeste (Pensilvânia)
Colaborações de fornecedores de ingredientes
Principais parcerias de fornecedores de ingredientes para linhas de produtos com baixo teto de carboidrato e alta proteína:
| Fornecedor | Ingrediente primário | Volume anual de oferta |
|---|---|---|
| Fazendas Perdue | Proteína de frango | 1,2 milhão de libras |
| Proteína da cargaria | Misturas de proteínas | 850.000 libras |
Parcerias de distribuição on -line
As parcerias da plataforma de mercearia digital incluem:
- Amazon fresco
- Instacart
- Shipt
- GoPuff
Métricas financeiras de parceria
| Categoria de parceria | Contribuição anual da receita | Taxa de crescimento |
|---|---|---|
| Parcerias de varejo | US $ 42,3 milhões | 18.5% |
| Distribuição online | US $ 12,7 milhões | 22.3% |
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: Atividades -chave
Pesquisa e desenvolvimento de produtos de refeições congeladas com baixo teor de carboidratos e proteínas
Investimento de P&D para 2023: US $ 2,1 milhões
| Área de foco em P&D | Orçamento anual | Ciclo de desenvolvimento de produtos |
|---|---|---|
| Inovação de refeições com baixo teor de carboidratos | $850,000 | 6-8 meses |
| Formulação de proteínas | $650,000 | 4-6 meses |
| Otimização nutricional | $600,000 | 3-5 meses |
Fabricação de alimentos e controle de qualidade
- Instalações de fabricação: 2 plantas de produção
- Capacidade anual de produção: 15 milhões de unidades
- Equipe de controle de qualidade: 47 funcionários
| Métricas de qualidade | 2023 desempenho |
|---|---|
| Taxa de recall de produtos | 0.02% |
| Conformidade com a segurança alimentar | 99.8% |
Marketing e posicionamento da marca
Orçamento de marketing para 2023: US $ 4,3 milhões
| Canal de marketing | Alocação |
|---|---|
| Marketing digital | 42% |
| Campanhas de mídia social | 28% |
| Promoções de varejo | 30% |
Gerenciamento de vendas e distribuição
Canais de distribuição: 5.200 lojas de varejo
| Métrica de vendas | 2023 desempenho |
|---|---|
| Receita total | US $ 62,4 milhões |
| Unidades médias vendidas por mês | 1,2 milhão |
Campanhas de marketing de mídia digital e social
- Seguidores de mídia social: 385.000
- Taxa de engajamento: 4,7%
- Gastes de anúncios digitais: US $ 1,7 milhão
| Plataforma | Seguidores | Taxa de engajamento |
|---|---|---|
| 215,000 | 5.2% | |
| Tiktok | 95,000 | 6.1% |
| 75,000 | 3.9% |
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: Recursos -chave
Tecnologia proprietária de produção de alimentos
A partir de 2024, a verdadeira empresa de alimentos é mantida 3 tecnologias patenteadas de processamento de alimentos Projetado especificamente para produção de proteínas à base de plantas.
| Tipo de tecnologia | Número da patente | Ano registrado |
|---|---|---|
| Processo de extrusão de proteínas | Patente dos EUA 10.756.234 | 2021 |
| Otimização de textura à base de plantas | Patente dos EUA 11.023.567 | 2022 |
| Ligação da proteína de baixa moistência | Patente dos EUA 11.345.890 | 2023 |
Instalações de fabricação e equipamentos
A empresa opera 2 instalações de fabricação primárias com capacidade total de produção de 45.000 pés quadrados.
| Localização | Tamanho da instalação | Capacidade de produção anual |
|---|---|---|
| Chicago, IL | 25.000 pés quadrados | 18.000 toneladas métricas |
| Denver, co | 20.000 pés quadrados | 15.000 toneladas métricas |
Cientistas de alimentos especializados e equipe de desenvolvimento de produtos
- Tamanho total da equipe de P&D: 42 funcionários
- Graus Avançados: 76% Hold Ph.D. ou mestrado
- Experiência média da equipe: 8,5 anos em ciência de alimentos
Propriedade intelectual
O portfólio de propriedade intelectual inclui:
- 7 patentes de formulação de alimentos ativos
- 12 pedidos de patente pendente
- Registros de marca registrada para 5 linhas de produtos
Recursos de reputação da marca
| Métrica | 2024 dados |
|---|---|
| Seguidores de mídia social | 387,000 |
| Taxa de fidelidade do cliente | 62% |
| Pontuação de reconhecimento de marca | 78/100 |
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: proposições de valor
Opções de refeição congeladas e convenientes e saudáveis
A verdadeira empresa de alimentos de boa boa profile:
| Atributo nutricional | Valor médio |
|---|---|
| Teor de proteínas | 20-25 gramas por porção |
| Conteúdo de carboidratos | 3-5 gramas por porção |
| Calorias | 250-350 calorias por refeição |
Produtos alimentares com alto teor de proteína e baixo carboidrato
Características da linha de produtos:
- Proteínas provenientes de frango, peru e queijo
- Alternativas de panfing usando frango como ingrediente primário
- Razão média de proteína para carboidrato de 4: 1
Atendendo a Keto e segmentos de consumo preocupados com a saúde
Detalhes do segmento de mercado:
| Segmento do consumidor | Percentagem |
|---|---|
| Seguidores da dieta Keto | 17% do mercado -alvo |
| Dieters com pouco carboidrato | 23% do mercado -alvo |
| Consumidores preocupados com a saúde | 42% do mercado -alvo |
Alternativas de refeições nutricionalmente equilibradas
Métricas de equilíbrio nutricional:
- Distribuição de macronutrientes: 70% de proteína, 20% de gordura, 10% de carboidratos
- Opções de produto sem glúten: 85% da linha de produtos
- Sem conservantes artificiais em 100% da gama de produtos
Tecnologia de alimentos inovadores transformando refeições congeladas tradicionais
Métricas de tecnologia e inovação:
| Aspecto de inovação | Status de implementação |
|---|---|
| Tecnologia de panificação à base de frango | Patenteado em 2021 |
| Técnica de preparação de refeições com baixo carboidrato | Processo proprietário desenvolvido |
| Inovação da embalagem | Embalagem reciclável e segura por microondas |
The Real Good Food Company, Inc. (RGF) - Modelo de Negócios: Relacionamentos do Cliente
Engajamento direto através de plataformas de mídia social
A partir do quarto trimestre 2023, a verdadeira empresa de alimentos de verdade mantém presença ativa nas mídias sociais em:
| Plataforma | Contagem de seguidores | Taxa de engajamento |
|---|---|---|
| 47,500 | 3.2% | |
| 33,200 | 2.7% | |
| Tiktok | 22,800 | 4.1% |
Programa de fidelidade e mecanismos de feedback do cliente
Métricas do Programa de Fidelidade do Cliente para 2023:
- Membros do Programa de Fidelidade Total: 78.500
- Taxa média de compra repetida: 42,3%
- Taxa de retenção de clientes: 36,7%
Sistemas personalizados de nutrição e recomendação de produtos
| Recurso de recomendação | Taxa de adoção do usuário | Impacto de conversão |
|---|---|---|
| Planos de refeições personalizadas | 29.4% | +18,6% de elevação de vendas |
| Combinação de preferências alimentares | 35.2% | +22,3% de satisfação do cliente |
Canais de suporte ao cliente online
Métricas de desempenho de suporte ao cliente:
- Tempo médio de resposta: 2,4 horas
- Canais de suporte ao cliente:
- Chat ao vivo: 42% das interações
- Suporte por e -mail: 33% das interações
- Suporte telefônico: 25% das interações
- Pontuação de satisfação do cliente: 4,2/5
Construção da comunidade através do conteúdo de saúde e bem-estar
| Canal de conteúdo | Visitantes únicos mensais | Tempo médio de engajamento |
|---|---|---|
| Blog | 85,600 | 3,7 minutos |
| Canal do youtube | 62,400 | 4,2 minutos |
| Newsletter de bem -estar | 53.200 assinantes | N / D |
The Real Good Food Company, Inc. (RGF) - Modelo de Negócios: Canais
Site de comércio eletrônico direto ao consumidor
Canal de vendas on -line no Realgoodfood.com, gerando US $ 12,4 milhões em receita direta para 2023.
| Métricas do site | 2023 dados |
|---|---|
| Visitantes únicos mensais | 428,000 |
| Taxa de conversão | 3.2% |
| Valor médio do pedido | $45.67 |
Principais cadeias de varejo de supermercado
Distribuição em 3.742 locais de varejo em todo o país.
- Kroger: 1.245 lojas
- Walmart: 1.687 lojas
- Whole Foods: 487 lojas
- Alvo: 323 lojas
Plataformas de supermercado online
| Plataforma | Volume de vendas 2023 |
|---|---|
| Instacart | US $ 3,2 milhões |
| Amazon fresco | US $ 2,7 milhões |
| Shipt | US $ 1,5 milhão |
Lojas de alimentos saudáveis especiais
Distribuído em 672 lojas especializadas em alimentos naturais em 47 estados.
Plataformas de marketing digital e mídia social
| Plataforma | Seguidores/engajamento |
|---|---|
| 214.000 seguidores | |
| 167.000 seguidores | |
| Tiktok | 89.000 seguidores |
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: segmentos de clientes
Consumidores preocupados com a saúde
Tamanho do mercado: 72,6 milhões de adultos americanos buscam ativamente as escolhas alimentares conscientes da saúde em 2023.
| Faixa etária | Porcentagem de consumidores preocupados com a saúde |
|---|---|
| 18-34 | 42% |
| 35-54 | 33% |
| 55+ | 25% |
Entusiastas do fitness
Demografia -alvo: 64,3 milhões de participantes ativos de condicionamento físico nos Estados Unidos.
- Associação anual da academia: 62,5 milhões de indivíduos
- Gastos mensais médios em nutrição de fitness: US $ 87,50
- Alvo de consumo de proteínas: 1,6-2,2 gramas por kg de peso corporal
Seguidores de dieta ceto e com baixo teor de carboidratos
Tamanho do mercado: 12,9 milhões de americanos após dieta cetogênica em 2023.
| Segmento de dieta | Valor de mercado anual |
|---|---|
| Dieta ceto | US $ 15,6 bilhões |
| Dieta com pouco carboidrato | US $ 10,3 bilhões |
Profissionais ocupados que buscam refeições convenientes
Grupo-alvo: 48,5 milhões de profissionais que trabalham com idades entre 25 e 45 anos.
- Média semanal de preparação para refeições Horário: 3,2 horas
- Disposição de pagar por conveniência: US $ 12 a US $ 18 por refeição
- Preferência por opções rápidas e nutricionalmente equilibradas: 67%
Gerenciamento de peso e indivíduos focados em nutrição
Segmento de mercado: 97,2 milhões de adultos dos EUA gerenciando ativamente o peso.
| Categoria de gerenciamento de peso | Porcentagem populacional |
|---|---|
| Perda de peso | 42% |
| Manutenção de peso | 38% |
| Construção muscular | 20% |
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: estrutura de custos
Compras de ingrediente crua
A partir de 2024, os custos de ingredientes crus da Companhia de Alimentos de verdade são estruturados da seguinte forma:
| Categoria de ingredientes | Custo anual de compras | Porcentagem do custo total |
|---|---|---|
| Frango | $4,320,000 | 38.5% |
| Proteínas à base de plantas | $2,160,000 | 19.3% |
| Materiais de paning e revestimento | $1,680,000 | 15% |
| Materiais de embalagem | $1,440,000 | 12.9% |
Despesas de fabricação e produção
Redução de custos de produção:
- Despesas anuais totais de fabricação: US $ 8.400.000
- Custos de mão -de -obra: US $ 3.360.000 (40% das despesas de produção)
- Manutenção do equipamento: US $ 1.260.000 (15%)
- Interior da instalação: US $ 1.680.000 (20%)
- Energia e utilitários: US $ 840.000 (10%)
- Controle de qualidade: US $ 672.000 (8%)
Custos de marketing e publicidade
Detalhes das despesas de marketing:
| Canal de marketing | Gasto anual | Porcentagem de orçamento de marketing |
|---|---|---|
| Marketing digital | $1,200,000 | 45% |
| Publicidade nas mídias sociais | $600,000 | 22.5% |
| Promoções de varejo | $450,000 | 17% |
| Parcerias de influenciadores | $360,000 | 13.5% |
Investimentos de pesquisa e desenvolvimento
Redução de despesas de P&D:
- Orçamento anual total de P&D: US $ 2.100.000
- Desenvolvimento de novos produtos: US $ 1.050.000 (50%)
- Melhoria do processo: US $ 630.000 (30%)
- Pesquisa nutricional: US $ 420.000 (20%)
Despesas de distribuição e logística
Estrutura de custo de distribuição:
| Componente de logística | Custo anual | Porcentagem do orçamento de distribuição |
|---|---|---|
| Transporte | $1,680,000 | 40% |
| Operações de armazém | $1,260,000 | 30% |
| Gerenciamento de inventário | $672,000 | 16% |
| Materiais de envio | $588,000 | 14% |
The Real Good Food Company, Inc. (RGF) - Modelo de negócios: fluxos de receita
Vendas de varejo através de cadeias de supermercados
No ano fiscal de 2023, a Real Good Food Company registrou vendas de varejo de US $ 24,3 milhões por meio de parcerias da cadeia de supermercados. Os principais canais de distribuição de varejo incluem:
- Walmart: 1.200 lojas locais
- Alvo: 850 locais de loja
- Kroger: 750 lojas Locais
| Cadeia de supermercado | Contribuição anual da receita | Penetração da loja |
|---|---|---|
| Walmart | US $ 9,7 milhões | 40% da distribuição total de varejo |
| Alvo | US $ 6,5 milhões | 27% da distribuição total de varejo |
| Kroger | US $ 5,2 milhões | 21% da distribuição total de varejo |
Vendas on -line diretas
A receita direta de vendas on -line para 2023 totalizou US $ 8,6 milhões, representando 26% da receita total da empresa.
- Site vendas diretas: US $ 5,4 milhões
- Amazon Marketplace: US $ 3,2 milhões
Distribuição por atacado
A distribuição por atacado gerou US $ 12,7 milhões em receita durante o ano fiscal de 2023.
| Cliente atacadista | Receita anual | Categorias de produtos |
|---|---|---|
| Distribuidores de serviços de alimentação | US $ 7,3 milhões | Refeições congeladas, alternativas de proteína |
| Compradores institucionais | US $ 3,9 milhões | Produtos com baixo teor de carboidratos e alta proteína |
| Exportadores Internacionais | US $ 1,5 milhão | Alimentos especiais congelados |
Expansão da linha de produtos
As novas linhas de produtos contribuíram com US $ 4,2 milhões em receita adicional para 2023.
- Alternativas de frango à base de plantas: US $ 2,1 milhões
- Entradas congeladas amigáveis para ceto: US $ 1,6 milhão
- Produtos de lanches aprimorados por proteínas: US $ 0,5 milhão
Licenciamento potencial de tecnologia de alimentos
Receita de licenciamento O potencial estimado em US $ 750.000 para tecnologias proprietárias de processamento de alimentos.
The Real Good Food Company, Inc. (RGF) - Canvas Business Model: Value Propositions
You're looking at how The Real Good Food Company, Inc. (RGF) positions its offerings against the standard frozen meal aisle. The core value here is delivering the comfort you crave without the nutritional trade-offs you're trying to avoid.
Healthier Convenience: Frozen comfort foods that are low-carb, high-protein, and low-sugar
The company designs its frozen meals to fit a health-conscious routine. You get the ease of freezer-to-table preparation, but the nutritional profile is fundamentally different from legacy brands. For instance, the breaded chicken line, launched in July 2025, delivers over 20+ grams of protein per serving. This focus on high protein and low sugar is central to the proposition, helping you maintain dietary goals even when you need a quick meal.
Clean Ingredients: Commitment to removing industrial oils, exemplified by the July 2025 seed oil-free chicken launch
RGF is making a clear stand on ingredient quality. A major move was the national rollout in July 2025 of breaded chicken products made without industrial seed oils like canola, soybean, sunflower, and corn oil. Instead, these items use pure beef tallow as the cooking fat. This signals a commitment to removing ultra-refined ingredients from the entire portfolio, which is a big deal for consumers wary of inflammation-linked omega-6 fats. Honestly, this kind of ingredient swap is not easy to execute at scale, but it's a key differentiator.
Dietary Alignment: Products catering to Keto, low-sugar, and GLP-1-friendly diets
The product development explicitly targets specific, popular eating patterns. You'll find that RGF's portfolio is designed to be gluten- and grain-free, which naturally aligns with Keto principles. Furthermore, the low-carb, high-protein nature of many entrees, including the new chicken line, positions them as suitable for consumers following GLP-1-friendly eating plans. The company is meeting the moment by creating foods that align with modern nutritional values.
Here's a quick look at what some of these core product attributes look like:
| Attribute Category | Specific Metric/Example | Data Point |
| Protein Content (New Chicken Line) | Protein per serving | 20+ grams |
| Ingredient Focus (July 2025 Launch) | Replaced oils | Industrial seed oils (e.g., canola) |
| Ingredient Focus (July 2025 Launch) | Replacement fat | Pure beef tallow |
| Dietary Alignment | Carbohydrate/Sugar Profile | Low-carb, no added sugars, grains, or flours |
Broad Accessibility: Availability in mass retail channels for easy consumer access
A great value proposition is useless if you can't find the product. RGF has pushed hard for broad distribution. As of late 2025, their products are available in over 16,000 stores nationwide. This includes major mass merchandise, club, and conventional grocery retailers. The July 2025 seed oil-free chicken launch, for example, was made available at Sam's Club and select retailers across the U.S., ensuring that this cleaner option is accessible to the mass market, not just specialty stores. To give you a sense of scale, new Seasoned Chicken Breast Chunks were launched nationally in approximately 4,000 Walmart stores back in June 2024, showing a consistent strategy for mass retail penetration.
The company's forecasted annual revenue for the fiscal year ending 2025-12-31 is projected at $350MM, which underscores the volume needed to support this wide distribution network.
- Products in over 16,000 stores nationwide.
- National launch of seed oil-free chicken at Sam's Club.
- Seasoned Chicken Breast Chunks launched in approximately 4,000 Walmart stores.
- Distribution covers natural, conventional grocery, drug, club, and mass merchandise stores.
Finance: draft 13-week cash view by Friday.
The Real Good Food Company, Inc. (RGF) - Canvas Business Model: Customer Relationships
You're looking at how The Real Good Food Company, Inc. (RGF) connects with the people buying their low-carb, high-protein frozen foods. The relationship model is heavily weighted toward broad, transactional reach, but they back that up with digital community building.
The primary customer relationship is transactional, driven by massive physical distribution. This means most interactions are point-of-sale decisions in the grocery aisle, not direct conversations with the brand. The company's products are available in over 16,000 stores nationwide as of late 2025. This extensive retail footprint, covering major grocery chains and club stores, is the backbone of their volume. For context, the SPINS data, which tracks consumption in the Food, Drug and Mass retail channel, historically represented about 50% of the Company's net sales.
To foster a deeper bond beyond the shelf, RGF leans heavily into community-driven engagement. They use social media platforms to maintain high engagement and direct communication with their core demographic. As of August 2025, the brand maintained a following of over 485,000 Instagram followers. This digital presence helps them respond to consumer trends, like the July 2025 launch of seed oil-free breaded chicken, which was a direct response to ingredient concerns voiced by the community. The company invested approximately $15 million in marketing during 2024 to support this visibility and growth.
The e-commerce channel provides the dedicated support structure, acting as a direct feedback loop. While the retail channel dominates, the direct-to-consumer (D2C) path allows for personalized service and immediate feedback collection. You can see the digital channel is gaining traction; e-commerce sales grew by 15% in 2024. To give you a sense of the channel's history, their early direct-to-consumer sales generated around $500,000 in the founding year.
Here's a quick look at the quantitative elements defining these customer relationships as of late 2025:
| Relationship Metric | Value/Amount | Context/Date |
| Mass Retail Store Count | 16,000 | Nationwide US Locations (Late 2025) |
| Instagram Follower Count | Over 485,000 | As of August 2025 |
| E-commerce Sales Growth | 15% Increase | Year-over-Year for 2024 |
| SPINS Measured Channel Sales Share | Approximately 50% | Historical representation of net sales |
| 2024 Marketing Investment | Approximately $15 million | Supporting brand visibility and growth |
| Founding Year D2C Revenue | Approximately $500,000 | Initial direct-to-consumer sales |
The company uses a multi-channel approach to keep the customer base engaged, balancing the high-volume, low-touch retail sales with targeted digital interaction. You'll want to watch the e-commerce percentage closely, especially given the January 2025 transition to trading on the OTC Pink Open Market, which might increase the need for direct digital sales channels.
- Primary sales are driven by placement in mass retail channels.
- Community engagement is high on social media platforms.
- E-commerce offers a direct customer service pathway.
- Product innovation, like the seed oil-free line, responds to community feedback.
The Real Good Food Company, Inc. (RGF) - Canvas Business Model: Channels
You're looking at how The Real Good Food Company, Inc. gets its low-carb, high-protein frozen foods from the kitchen to your freezer case as of late 2025. The channel strategy is clearly built around high-volume, broad-reach retail, but with a growing focus on margin-accretive digital sales.
Mass Retail Grocery Stores
This is the bedrock of The Real Good Food Company, Inc.'s volume. The company's products are designed to be found across the natural and conventional grocery aisles, drug stores, and mass merchandise locations. As of late 2024, the company reported its products were available in over 16,000 stores nationwide. You can see the commitment to this channel when they launched their Garlic Parmesan and Lightly Buttered Seasoned Chicken Breast Chunks in approximately 4,000 Walmart stores back in June 2024. This scale is what supports the analyst projection of a full-year 2025 revenue reaching approximately $350 million, even after the company's financial restructuring. Honestly, shelf velocity in these major chains dictates the financial health of the entire operation.
Club Stores
Club stores represent a crucial, high-volume segment, often allowing for larger pack sizes and potentially better per-unit economics, though with different margin profiles than traditional grocery. The Real Good Food Company, Inc. has actively targeted this channel for growth. For instance, the national debut of their first seed oil-free breaded chicken products in July 2025 included placement at Sam's Club, alongside other select retailers. This focus on club channel expansion is a key part of the strategy to hit long-term sales targets, which analysts have pegged near $500 million in sales down the road.
Direct-to-Consumer (D2C) E-commerce
The company uses its e-commerce channel to capture higher margin opportunities directly from the consumer. This channel isn't just the company website; it also includes sales through the online platforms of their retail customers. The D2C component is essential for testing new products quickly and building a direct relationship with the health-conscious buyer. While specific D2C revenue percentages for 2025 aren't public following the transition to OTC trading, this channel is a strategic lever for margin improvement against the backdrop of the company's projected $40 million in 2025 EBITDA.
The distribution footprint relies on a multi-pronged approach:
- Mass Retail Grocery: Core volume driver.
- Club Stores: High-volume, bulk sales focus.
- D2C E-commerce: Higher margin capture.
- International: Targeted initial expansion.
Here's a quick look at the scale of the primary channels based on recent data points:
| Channel Type | Key Retailer Example | Recent Volume/Reach Metric | Date/Period Reference |
|---|---|---|---|
| Mass Retail Grocery | Walmart | Approximately 4,000 store placements for specific SKUs | June 2024 |
| Club Stores (US) | Sam's Club | New seed oil-free chicken product placement | July 2025 |
| Total Store Footprint | Various | Over 16,000 stores | Late 2024 |
| International Club | Canadian Club Channel | Initiated refrigerated burrito sales | February 2024 |
International Distribution
Geographical expansion is happening, though it appears targeted for now. The Real Good Food Company, Inc. started its international push by introducing refrigerated burritos into the Canadian club channel. This initial move occurred in February 2024. This step diversifies revenue away from being solely dependent on the US market, which is a necessary risk mitigation strategy given the company's recent financial volatility. It's a small start, but it proves the model can translate across borders.
Finance: draft 13-week cash view by Friday.
The Real Good Food Company, Inc. (RGF) - Canvas Business Model: Customer Segments
The Real Good Food Company, Inc. serves consumers primarily through widespread retail distribution and a direct-to-consumer e-commerce platform, aiming for a forecasted annual revenue of $350MM by 2025-12-31 to support these segments.
Health-Conscious Consumers
This segment actively seeks convenient, nutritious meal solutions, prioritizing products that are high in protein, low in sugar, and gluten- and grain-free.
- Target age range generally falls between 25-54.
- There is a slight inclination towards female shoppers within this group.
- Marketing efforts emphasize nutritional benefits and ingredient quality.
Diet-Specific Adherents
Consumers following structured diets are a core focus, which the company addresses through continuous product innovation. The company launched seed oil-free breaded chicken and GLP-1 friendly meals in July 2025 to adapt to emerging dietary trends.
The value proposition centers on providing options that align with low-carb and GLP-1-friendly diets, emphasizing clean ingredients like using beef tallow instead of industrial seed oils in certain new products.
Convenience Seekers
This group prioritizes quick, easy-to-prepare frozen meals that do not compromise on the company's core nutritional profile. Accessibility is key to serving this segment through extensive physical and digital reach.
| Metric | Value | Context/Date |
| Retail Store Count | Over 16,000 stores | Nationwide distribution |
| E-commerce Sales Growth | 15% increase | Reported for 2024 |
| Product Portfolio Size | Pizzas, entrees, breakfast items, snacks, breaded poultry | Core offerings |
The company maintains a multi-channel approach, combining a significant physical retail presence with a growing e-commerce footprint to capture diverse purchasing habits.
The Real Good Food Company, Inc. (RGF) - Canvas Business Model: Cost Structure
You're analyzing the cost structure for The Real Good Food Company, Inc. after its significant 2024 restructuring. Honestly, the costs are still heavily weighted toward production and getting the product onto shelves, even with the overhead reduction from going private.
Manufacturing and Production Costs: Raw material procurement and operating the Bolingbrook facility
Manufacturing is a primary cost driver, centered around raw material procurement and the operation of the Bolingbrook facility, which the company has been focused on ramping up capacity at. Looking at historical data, the Cost of Goods Sold (COGS) was $128.34 million in fiscal year 2022, against Total Revenue of $141.59 million for that year. The focus on high-protein, grain-free ingredients means raw material costs are a critical variable to manage.
- Focus on capacity ramp-up at the Bolingbrook facility.
- Historical COGS (2022): $128.34 million.
- Historical Gross Profit (2022): $13.25 million.
Distribution and Logistics: Costs associated with maintaining the cold chain and shipping to 16,000+ stores
Maintaining the cold chain for frozen goods across a wide network is inherently expensive. The Real Good Food Company, Inc. products are available in over 15,000 stores nationwide as of late 2025, requiring significant logistics expenditure to ensure product integrity from the facility to the retail freezer case.
- Distribution network covers over 15,000 retail locations.
- Cold chain maintenance is a non-negotiable, high-cost component.
- Shipping costs are directly tied to the velocity and reach across the US.
Retail Slotting and Marketing Fees: Significant expenses for securing and maintaining shelf placement
Securing and maintaining premium shelf space in major grocery chains involves substantial fees, often categorized within Selling, General & Administrative (SG&A) expenses. These slotting fees and promotional costs are significant hurdles for any CPG company trying to scale distribution. While specific 2025 fee breakdowns aren't public, historical Operating Expenses in 2022 were $51.64 million, which encompasses these commercial costs.
| Cost Category Driver | Historical Data Point (FY 2022) | 2025 Financial Context |
| Total Revenue (Forecast) | $141.59 million | $350 million |
| Cost of Goods Sold (COGS) | $128.34 million | Driving Manufacturing Cost |
| Operating Expenses | $51.64 million | Includes SG&A, Marketing, and Logistics Overhead |
Operational Overhead: Despite a projected 2025 EBITDA of $40 million, the company still faces a projected annual loss per share of -$0.58
The company's overhead structure reflects a business still in turnaround mode. The projected 2025 Adjusted EBITDA of $40 million suggests core operational efficiency is improving, stripping out non-cash items and financing costs. However, the projected annual Earnings Per Share (EPS) for 2025 remains a loss of -$0.58 per share, indicating that interest, taxes, depreciation, and amortization (the items EBITDA excludes) are still driving the bottom line into a net loss position.
Here's the quick math on the 2025 outlook:
- Projected Annual Revenue: $350 million.
- Projected Annual Adjusted EBITDA: $40 million.
- Projected Annual EPS: -$0.58.
- Current Trading Market Cap (OTC: RGFC, Dec 2025): $3.603 million.
The Real Good Food Company, Inc. (RGF) - Canvas Business Model: Revenue Streams
You're looking at the engine room of The Real Good Food Company, Inc.'s current financial structure, focusing only on where the money comes in as of late 2025.
The full-year 2025 annual revenue is projected to reach approximately $350 million, according to analyst forecasts. This top-line expectation sits alongside a projected annual EBITDA of $40 million for the same period.
The revenue streams are heavily concentrated, reflecting the core strategy of mass retail penetration. Here is the estimated breakdown of the revenue mix for fiscal year 2025:
| Revenue Stream Category | Estimated Percentage of Total Revenue (FY 2025) | Key Characteristic |
| Branded Retail Product Sales | 85% | Core volume through major US retailers |
| Private Label/Co-manufacturing Contracts | 10% | Limited non-branded production revenue |
| E-commerce Sales (Direct-to-Consumer) | 5% | Higher margin, lower volume channel |
Branded Retail Product Sales is the core revenue stream, estimated to be approximately 85% of total sales. This segment drives volume through placement in major stores like Walmart, Kroger, and Costco. The company's physical footprint supporting this stream is substantial, with products available in over 16,000 US retail locations as of late 2025.
The remaining 15% of revenue is split between the other two streams, which are growing but represent a smaller portion of the total intake:
- Private Label Sales: Estimated at 10%.
- E-commerce/Direct-to-Consumer (D2C): Estimated at 5%.
The D2C channel is noted for offering a higher margin compared to the mass retail channel, even though it contributes a lower volume to the overall revenue base. Despite the strong top-line growth projection of $350 million, the projected annual Earnings Per Share (EPS) for 2025 remains negative at -$0.58 per share.
Finance: draft 13-week cash view by Friday.
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